All posts in Home Cookin
Lentil Salads
There’s a certain magical power-food that accomplishes almost every food goal I have in one simple bite – the humble lentil. The lentil checks the boxes for affordable and healthy, an at times aberrant combination. Lentils aren’t just healthy; they’re stupid crazy healthy. They’re a high-fiber, low-fat, cholesterol-busting protein that is rich in some …
![What I [Photographed] Wednesday](http://iheartvegetables.files.wordpress.com/2012/02/421332_273030229432337_100001760850442_611264_1947652456_n.jpg?w=570&h=855)
What I [Photographed] Wednesday
Just in case you missed my superimportantannoucement on Monday… I’m still playing with my new camera!
My friend Taylor
What I [Photographed] Wednesday
Just in case you missed my superimportantannoucement on Monday… I’m still playing with my new camera!
My friend Taylor
Pancetta-Wrapped Halibut over Sautéed Kale
Matt recently converted to a grain-free lifestyle, so I’ve been making us dinners that consist primarily of protein and vegetables. Some of them leave me missing my starch,
Wild Parrots and Sweet Potato Hash for One
The wild parrots were not part of the meal I promise :) The other night Ty and I were out on a walk when we heard this really
Food and Fun
Let me start off by saying that I can't believe it is almost the end of February! Agh! Thankfully, it has been a very mild winter here. Most
Snow? Maybe? That’s good enough for me…
Wait, first off, I have an important announcement…
I finally purchased a DSLR camera!
After much deliberation, I went with the Canon Rebel T2i. (Uh, if anyone wants to help
Baked Eggplant Rollatini with Tofu, Ricotta and Parmesan
I tried another recipe from the Whole Foods Diet Cookbook the other night and I was again pleased! I’ve only made two recipes from it, this
